Certified crew, a dated NFPA 96 certificate every visit, and scheduled service that keeps your Houston kitchen inspection-ready. We serve Houston and the one of the biggest, busiest restaurant scenes in the country — from downtown steakhouses to Montrose kitchens and EaDo food halls.
From full-service restaurants to food trucks and bakery ovens — every Houston kitchen, cleaned to code and documented.
Restaurant Hood Cleaning in Houston, cleaned to NFPA 96 with a dated certificate.
View Houston restaurant hood →Commercial Kitchen Exhaust Cleaning in Houston, cleaned to NFPA 96 with a dated certificate.
View Houston kitchen exhaust →Food Truck Hood Cleaning in Houston, cleaned to NFPA 96 with a dated certificate.
View Houston food truck →Ghost Kitchen & Commissary Hood Cleaning in Houston, cleaned to NFPA 96 with a dated certificate.
View Houston ghost kitchen →Bar & Grill Hood Cleaning in Houston, cleaned to NFPA 96 with a dated certificate.
View Houston bar & grill →Bakery & Pizza Oven Exhaust Cleaning in Houston, cleaned to NFPA 96 with a dated certificate.
View Houston bakery & pizza oven →Grease Trap Cleaning in Houston, cleaned to NFPA 96 with a dated certificate.
View Houston grease trap →Rooftop Exhaust Fan Cleaning in Houston, cleaned to NFPA 96 with a dated certificate.
View Houston rooftop exhaust fan →Hood Filter Exchange in Houston, cleaned to NFPA 96 with a dated certificate.
View Houston filter exchange →Apartment & HOA Amenity Kitchen Hood Cleaning in Houston, cleaned to NFPA 96 with a dated certificate.
View Houston apartment & hoa kitchen →NFPA 96 sets cleaning frequency by how hard you cook. We confirm which fits your Houston kitchen — and put it on autopilot.
Harris County fire marshals check hood-cleaning records, and insurers require proof of a current schedule. Miss it and you're risking your inspection, your coverage, and a real fire.
The national standard for commercial kitchen exhaust. Frequency is set by how hard your kitchen cooks:
NFPA 96 sets it by cooking volume — monthly for high-volume, 24-hour, wok or charbroil kitchens; quarterly for most Houston sit-down restaurants; semi-annual for low-volume. We confirm the right tier for your kitchen.
Yes — we cover Houston and the surrounding Harris County area, including Downtown, Midtown, and Montrose. We schedule after hours so there's no interruption to service.
A dated NFPA 96 compliance certificate and a service sticker on your hood every visit, plus before-and-after photos on request — exactly what the fire marshal and your insurer want to see.
Yes. A true cleaning covers the entire exhaust system — hood, filters, the full duct run, and the rooftop exhaust fan — not just the visible hood. That's what keeps you compliant and safe.
Yes — certified technicians, licensed and insured, cleaning every Houston kitchen to the NFPA 96 standard.
Prefer to talk? Call (713) 912-2151.